Book Direct with the Owner at Leonards Mill with Restaurant Gold Coast in Second Valley to get the best deal.
Set in lush gardens, Leonards Mill is a 159 year old restored flour mill. With a seasonally changing menu that showcases the best in local produce and what the Fleurieu Peninsular has to offer. Open for lunch Thursday through to Monday and dinner of Friday and Saturday nights. The walls of the mill are decorated with art for sale from local artists. Leonards Mill has 2 cottages available for overnight accommodation. We look forward to seeing you soon.
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